Ratna Rice on COHERE

• Ratna Medium Grain Non-Basmati Rice is a premium variety of aromatic non-basmati rice and is cultivated in the regions of India, mainly under the upland and direct seeded ecosystem in the states of West Bengal, Bihar, Assam, Orissa, Madhya Pradesh, Tarai region of UP, Punjab, Haryana, and Tamil Nadu, India. Export data shows that India shoulders around 90% of the world’s Basmati and Non-Basmati Rice demands, followed by Pakistan and other South East Asian countries. Therefore, India undoubtedly enjoys the status of the supreme leader, who provides the rarest variety of nutritionally affluent, aromatic long-grain rice to the world.
• Ratna Medium Grain Non-Basmati Rice has been serving world cuisines, ancient, modern, or contemporary, with its expressive texture, aristocratic taste, and aesthetic aroma for ages.
• We procure grains directly from the hallowed fields of India. To procure premium quality Ratna Rice in the form of PARBOILED/SELLA, you just need to press the button to reach us. We assure you of the best procurement process to save you a ton of expenses and precious time. Our every grain of Ratna (IET 1411) rice meets your desired quality that’s too at incredibly low prices.

Ratna Non-Basmati Rice Specifications

• Form Parboiled
• Color White & Golden
• Variety Medium Grain
• Grain Length 5.8 – 6.5 mm
• Broken 5% Max
• Moisture 14% Max
• Damaged/Discoloured Grains 0 % Maximum
• Foreign Matter NIL
• Purity 98%
• Admixture 2%
• Sorted 100% Silky-Sortex
• Chemical NIL (free from dies and any Colouring chemicals)
• Region of Origin West Bengal
• Origin: India